Polpala
Herbal Drinks-Polpala
Sri Lankan Name - Polpala
Scientific Name - Aerva lanata
How To Use
For a single person 25g is enough for one time.
Clean/ Wash dried Polpala parts thoroughly and let the water drain.
Take 4 cups of water, add 25g of Polpala and simmer to one cup.
Then Strain the infusion and drink with or without sugar.
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Polpala
Sri Lanka’s Organic Heritage
From the lush fields of Sri Lanka to kitchens around the world, our spices, teas, and produce are harvested with care and shipped fresh. Every product carries the taste, aroma, and purity of our island home.